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The new normal: Jim Farmer
Please check back on February 1 for Jim Farmer's thoughts on the "new normal," an online supplement to the February/March issue of WAC Magazine.
Members in the know share their thoughts about the economy and the “new normal.” Plus, spring draws near in the Club kitchens, we reveal a WAC history mystery, and plans begin for the biggest wine event of the year.
The new normal
Four members from varying professional backgrounds share their experience and thoughts on today’s economy. See what they think and what Seattle’s future may hold.
The dangers of e-cigarettes and hookah lurk behind false messaging. Find out why this new wave of smoking danger deserves your attention.
WAC Personal Trainer Sara Moser discusses the important balance between mobility and stability—and how it can keep you injury-free.
Guest chefs and top Washington wineries unite for an epic evening of food and wine at the WAC. Make your reservations now.
A WAC mystery
Do you know what happened to the WAC totem pole? Our investigation uncovers an unsolved mystery dating to the 1930s.
A la Carte
Welcome spring with seasonal fare and new preparations. Executive Chef Eric Floyd lets us in on some of his plans for the coming season.
Discover the glamor and beauty of Stockholm while visiting one of our oldest reciprocal clubs, Sällskapet.
We’re flipping the calendar, and new beginnings are on the horizon. From weddings and celebrations to fresh fitness goals and positive lifestyle changes, our team of experts is ready to help lead you to success in 2014. This month’s WAC Magazine will get you started.
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